Mary (Davidson) Howard Bar None Award

Conditions: Awarded to a student with satisfactory academic standing entering the third or fourth year of the BSc Nutrition and Food Science degree program, majoring in Nutrition and Food or Food Science and Technology. Selection based on academic standing and involvement in leadership and extracurricular activities with preference given to a student with demonstrated financial need. Students are eligible to receive one Bar None Award or Scholarship in any given academic year.

View Scholarship