FOOD AND NUTRITION RESEARCH FOUNDATION SCHOLARSHIPS

Established by a generous gift from the Food and Nutrition Research Foundation upon its dissolution in 1998. Two awards for students entering their final year of study in any program in the Faculty. Consideration will be given to high academic standing and a serious quest for new knowledge in human nutrition, food science or food engineering. Awarded by the Faculty of Agricultural and Environmental Sciences Scholarships Committee.

Value: $2,000 each.

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